ReanuKeeves@lemm.ee to Asklemmy@lemmy.mlEnglish · 1 年前Underrated pizza toppings?message-squaremessage-square128linkfedilinkarrow-up178arrow-down10file-text
arrow-up178arrow-down1message-squareUnderrated pizza toppings?ReanuKeeves@lemm.ee to Asklemmy@lemmy.mlEnglish · 1 年前message-square128linkfedilinkfile-text
Fresh tomatoes whether it’s grape, cherry, beefsteak, or roma add a nice juicy bite every once in a while
minus-squarecaptainlezbian@lemmy.worldlinkfedilinkarrow-up9·1 年前Anchovy. It’s a nice salty kick with a lot of umami
minus-squareSocialMediaRefugee@lemmy.mllinkfedilinkarrow-up2·1 年前They need to put them on caesar salads more
minus-squareDefectus@lemmy.worldlinkfedilinkarrow-up1·1 年前Isn’t it enough to have them in the dressing?
minus-squareSocialMediaRefugee@lemmy.mllinkfedilinkarrow-up1·1 年前I’m not tasting them in most restaurant dressings.
Anchovy. It’s a nice salty kick with a lot of umami
They need to put them on caesar salads more
Isn’t it enough to have them in the dressing?
I’m not tasting them in most restaurant dressings.
And some olives, capers and garlic