• @bleistift2@feddit.de
    link
    fedilink
    English
    421 year ago

    If a waiter thinks their guest can digest such a blurt of information, they don’t know how humans work. This isn’t ADHD, this is being in a new environment with lots of stuff already there to process. And then you want me to listen to your TED talk about your diner? Just gimme the fucking menu, I can read!

    • @Viking_Hippie@lemmy.world
      link
      fedilink
      English
      221 year ago

      Like so many other ADHD symptoms, it’s one of those things that’s a pain for some neurotypicals but much worse for people with ADHD.

      • DefederateLemmyMl
        link
        fedilink
        English
        11 year ago

        The specials aren’t on the menu.

        They should be!

        A lot of places here write the non-permanent specials on a blackboard, and the waiter puts that blackboard next to the customer’s table and gives them some time to digest it after he’s done his little talk.

  • enkers
    link
    fedilink
    English
    131 year ago

    PRO tip: Just try and get the general gist of each dish. Ask them to tell you more about the ones that sound most interesting. If they’ve memorized a full spiel for it, chances are they’d be happy to elaborate.

    You can also say “I’m in the mood for something x” (light, savoury, filling, sweet; etc… Just describe what you’re hankering for). Usually they’ll be happy to suggest a good fit.

    Your waiter wants you to have a good experience, so take advantage of that!