Krudler to FoodPorn@lemmy.worldEnglish • 1 year agoI made a Hassleback potato. Visually appealing but it wasn't worth the effort.lemmy.worldimagemessage-square61fedilinkarrow-up1383arrow-down10
arrow-up1383arrow-down1imageI made a Hassleback potato. Visually appealing but it wasn't worth the effort.lemmy.worldKrudler to FoodPorn@lemmy.worldEnglish • 1 year agomessage-square61fedilink
minus-square@ijon_the_human@lemmy.worldlinkfedilinkEnglish18•1 year agoWhat type of potato did you use? I find the startchier varieties work best. When oiled meticulously they get crispy everywhere. Mind you, I find them a hassle too.
minus-squareKrudlerOPlinkfedilinkEnglish12•edit-21 year agoEdit, I had to remove this comment and stop commenting because I’m getting too wound up about cooking lol
minus-square@ijon_the_human@lemmy.worldlinkfedilinkEnglish4•1 year agoI respect that! Anyway, the dish looked delicious ☺️
What type of potato did you use? I find the startchier varieties work best. When oiled meticulously they get crispy everywhere.
Mind you, I find them a hassle too.
Edit, I had to remove this comment and stop commenting because I’m getting too wound up about cooking lol
I respect that! Anyway, the dish looked delicious ☺️