I’m going to be camping for 4 days at a location without easy access to fire (hence no boiled water). As such, I’m going to be packing a bunch of canned stuff for my daily meals. The place is in England, where we’re expecting a few hot days this week and maybe some rain over the weekend.

However, I have some free time before the trip to cook food. But I’m not sure if there’s any good foods I could bring along that could keep for 3-4 days without a fridge. I guess that crosses out most meat dishes.

Some ideas I had were: falafel, fritters, bread, calzones, pasties. Have you tried taking such foods camping and if so, did they last a few days without spoiling? Are there any other foods you’d recommend? Thank you so much!

  • kihasu@kbin.social
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    2 年前

    How come most people try to solve the no heat problem instead of the food that does not need heating problem?

    Some stuff that can taste well even “cold”:
    Canned tuna + precooked canned beans + onion + salt pepper oil vinegar.

    Watermelon (quite inefficient when it comes to nutritiom but tasty)

    Bread + mustard+ hard cheese or certain types of sausages (especially smoked with low amount of water inside).

    Most vegetables and fruit will survive 5 days if they do not have defects and you can keep insects away from it.