@hperrin@lemmy.world to Showerthoughts@lemmy.world • 5 months agoWood smells like we should be able to eat it, but we can't.message-square100fedilinkarrow-up1329arrow-down10
arrow-up1329arrow-down1message-squareWood smells like we should be able to eat it, but we can't.@hperrin@lemmy.world to Showerthoughts@lemmy.world • 5 months agomessage-square100fedilink
minus-squareA Phlaming Phoenixlinkfedilink80•5 months agoCinnamon and sumac are two common spices that are made from grinding up tree bark.
minus-square@pbbananaman@lemmy.worldlinkfedilink12•5 months agoYou using a different kind of sumac than the rest of us? https://en.wikipedia.org/wiki/Sumac#In_food
minus-squareA Phlaming Phoenixlinkfedilink10•5 months agoI stand corrected on that one. I assumed it was sumac bark, and you know what they say about assumption. It makes an ass out of u and mption.
minus-square@Fermion@feddit.nllinkfedilink2•5 months agoThe bit about powdered sumac (bark?) being a powerful dye for marble is pretty interesting. I wish there was an example photo.
Cinnamon and sumac are two common spices that are made from grinding up tree bark.
You using a different kind of sumac than the rest of us? https://en.wikipedia.org/wiki/Sumac#In_food
I stand corrected on that one. I assumed it was sumac bark, and you know what they say about assumption. It makes an ass out of u and mption.
The bit about powdered sumac (bark?) being a powerful dye for marble is pretty interesting. I wish there was an example photo.