I can hear an Ice Cream truck coming from blocks away and it’s instantly recognizable.

Why aren’t there Taco Trucks cruising around the neighborhood with an instantly recognizable sound and menu? All the grownups would come running outside waving to the Taco Truck.

The Taco Truck was invented in 1974 so it’s been 50 years now. I’ve known the sound of the Ice Cream Truck since I was like 3 years old, but I barely even know where the Taco Truck is. You’ve got to follow them around on social media…

  • 🇰 🌀 🇱 🇦 🇳 🇦 🇰 🇮
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    582 months ago

    Because they don’t drive around looking for customers the way an ice cream truck does. They need to actually park so they can hook up to gas/electric lines and actually cook.

    • Beacon
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      122 months ago

      In nyc they’re all free standing trucks that work off of generators and stored fuel

      • @JasonDJ@lemmy.zip
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        2 months ago

        Native Rhode Islander here.

        Food trucks are a staple of life. They are a quintessential part of RI culture. We have events at Roger Williams Park like every week in the summer and there’s lines of food trucks that each have like a 30 minute queue.

        When I was in highschool (over 20 years ago now…), there were two big hangout spots: the coffee shop, and the hot weiner truck.

        You all haven’t lived till you’ve choked down 4 all-the-way, lovingly crafted on some old Mediterranean guys hairy forearm, and washed it down with 24oz of iced cold coffee milk (milk with coffee-flavored syrup) at 2am.

        • @MirthfulAlembic@lemmy.world
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          12 months ago

          It’s definitely become more of a thing in the past 10-15 years. When I was a kid, outside of ice cream there was just Del’s. The hot wiener trucks did not come our way I guess… or they didn’t want to compete with the brick and mortar ny systems.

          I’m thrilled with the food culture we have now though. We punch way above our weight when it comes to food.

  • dual_sport_dork 🐧🗡️
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    102 months ago

    I am really much more interested in why all the food trucks seem to be taco trucks. It’s like it’s some kind of national conspiracy.

    Where is the pasta truck, the stir fry wok truck, the BLT truck, the foie gras truck, etc.?

    • We have food trucks where I am that serve cuisines other than Mexican food, even though Mexican is by and large the dominant food truck type I encounter.

      I’ve seen vegan food, macaroni, southern United States cuisine, pizza, and African cuisine. In larger cities, I’ve heard of stuff like a grilled cheese truck. They are out there! But now I would be happy to see a Chinese food truck or a Vietnamese food truck.

    • @Fredselfish@lemmy.world
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      42 months ago

      In Oklahoma totally 100% agree. We have 3 taco trucks in our small town. We’re the variety? I love a BLT truck, and definitely a stir fry truck. I love to start one but damn the cost of the trucks can get expensive.

    • @JasonDJ@lemmy.zip
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      22 months ago

      Come to Rhode Island.

      We have a surplus of JWU culinary arts graduates who can only afford to cook in a van down by the river.

      • @madame_gaymes@programming.dev
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        2 months ago

        lmao, I can’t believe someone actually beat me to this. I don’t live there now, but used to and worked in Cumberland in that CVS business park. There’s a little pull off spot in there where food trucks setup shop during lunch hour. I’ve never seen such variety in my life!

        Also, no taco truck is better than Pollos Locos, especially at 2AM while drunk stumbling out of the Scurvy.

        ETA: wait a sec. Jason, DJ, Rhode Island. You don’t work in that same business park, do you?

        ETA2: nvm, I stalked your posts a little bit and I very seriously doubt you are who I thought you might be. Weird coincidence, though!

        • @JasonDJ@lemmy.zip
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          2 months ago

          Nope. I worked for CVS (corporate) once upon a time, but not on the hill…and literally almost everybody in this state has worked for CVS, APC, or Electric Boat at some point in their lives.

    • @usualsuspect191@lemmy.ca
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      22 months ago

      You don’t have a variety of food trucks where you live? We have fry trucks, sushi, smoothies, fries, pierogies, burgers, you name it.

    • @DJKJuicy@sh.itjust.worksOP
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      22 months ago

      That song would work! Now to convince all the Taco Trucks to play the same song so we know when they’re around the corner.

  • @DJKJuicy@sh.itjust.worksOP
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    52 months ago

    Just to be clear I don’t want to own and run a Taco Truck, I just heard the Ice Cream Truck and wished it was a Taco Truck.

    Seems like missed opportunity to me, though.

  • Chris L
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    52 months ago

    I would buy lots of tacos from a truck playing “Lowrider”.

  • Rhynoplaz
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    42 months ago

    Because no matter what you come up with, it’s going to be at least a little bit racist.