What would be the acceptability of this in your workplace? For context, which country and industry are you in?

I guess I’m mainly thinking about professional jobs, but interested to hear from. I think in France it would be quite common to have a glass of wine, even at a work canteen or so. But in the UK it seems like people would think that was a problem, and in a lot of cases you’d be in violation of something at work.

  • @That_Devil_Girl@lemmy.ml
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    177 days ago

    I’m a welder, and no I would not. It’s not allowed on the shipyard. But even if I could, I wouldn’t. I’m a professional and I’m working with high power tools & equipment. I need to have a clear head.

  • @fubarx@lemmy.world
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    137 days ago

    Software guy. Most productive/distraction free time of the day is mid-afternoon. Drinking at lunch would just take that zone away and push everything to the next day.

    Happy to wait till 5pm, or whenever feels like a good time to do a git push.

  • @WhatSay@slrpnk.net
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    127 days ago

    I used to think it was unprofessional. But once I had a few jobs where employees were treated like crap, I changed my mind.

  • @fishy@lemmy.today
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    86 days ago

    I work in corporate retail in the USA. It’s generally acceptable if you’re out of the office on a business lunch. Cracking open a beer in the kitchen at lunch probably wouldn’t have any immediate consequences but you’re probably looking outside of the company for a promotion.

    • @Sadbutdru@sopuli.xyzOP
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      26 days ago

      Lol, yeah I was definitely picturing a restaurant setting. Drinking white cider in the alley on your lunch break, or going to a toilet cubicle with a bottle of vodka, really projects a different image…

      • @daniskarma@lemmy.dbzer0.com
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        6 days ago

        I work in europe in sector that have signed that we only have to work 35 hours a week. So I work 8 to 15 and that’s it.

        The secret sauce is that we have massive unions. So we have achieve a lot of labor rights.

        You should see my desk is full of propaganda of 4 different unions, and everyone desk is the same, Unions are very present in my sector.

  • @NigelFrobisher@aussie.zone
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    46 days ago

    In the UK people will definitely have a pint on a Friday lunchtime. Sometimes two in my experience. I haven’t seen it as much in Oz but it’s definitely a thing here.

    • @Sadbutdru@sopuli.xyzOP
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      16 days ago

      Interesting, what kind of jobs did you see that at in the uk? In my experience manual/ trades would try to finish up early on a Friday to go to the pub, but not have a beer at lunch then go back to work. And in offices it would be frowned on.

  • @psud@aussie.zone
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    7 days ago

    IT worker in system analysis and design in the public service in Canberra, Australia.

    There’s no official policy though many of my co workers believe a lunch time drink is not allowed. I have often enjoyed a couple of glasses of wine or a beer at lunch, have never made a secret of it, and have never been told off or warned by anyone above me

  • @swelter_spark@reddthat.com
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    36 days ago

    At a professional office in the American South, I wouldn’t drink alcohol for lunch, but if a coworker brought some into the office, I’d have some.

  • @Firipu@startrek.website
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    67 days ago

    Where I work, it’s a non issue. As long as it doesn’t impact your work and nobody notices it (foul odor or behaviour), nobody could care less.

  • @toastal@lemmy.ml
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    57 days ago

    Alcohol is bad for you health. Workplaces should be better so folks don’t feel the need to injest poison to tolerate it.

  • @FellowEnt@sh.itjust.works
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    47 days ago

    Used to work in marketing, UK. There was a frew beer fridge, with instructions to only help yourselves after 1630 on a Friday. Beers at lunch were fairly standard on a Friday, less so on other days but not unheard of.

  • In my past life, I worked as Data Manager in a movie, at the lunch break, everyone would smoke pot as if nothing. I couldn’t do it because I can’t use computers while high.

  • @andrewth09@lemmy.world
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    36 days ago

    In the US at a white collar job. 1 (2 max) drinks every once in a long while for a work lunch is acceptable. Depends on how comfortable you are with your coworkers and if anyone else seems willing to drink a beer or two.